Steve’s Favorite Grilled Chicken

Written By Haylee Berner

This is also one of my faves but unfortunately I never think to cook for myself :( this dish is super easy and can please even the pickiest of eaters!

Ingredients

  • 1 package of Boneless Skinless Chicken Thighs

  • 2 tbsp Garlic Salt

  • 2 tbsp Lemon Pepper

  • Your fave BBQ sauce - I personally love me some kinder’s brown sugar

How to Cook

  • Heat your grill to 375-400 degress.

  • On a sheet pan, season your chicken and make sure your cover all sides!

  • Place your chicken on the grill and let them cook for 4×5 minutes a side, then flip. Continue flipping every 5 minutes until the chicken reaches 165 degrees internally.

  • With a spoon or basting mop evenly coat the bbq sauce to the top of the chicken and flip and let it get a nice little char on it. Repeat on the other side, you can do this as many times as you choose, but once on each side is just fine!

  • Remove from grill and let it rest for 5-10 minutes and then enjoy!

Haylee Berner
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